Highlights from the Accreditation Celebration « The Brew Master’s Journal

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With more and more Canadians enjoying Alexander Keith’s, it’s time to pass on our tradition by expanding beyond our hometown of Halifax, Nova Scotia.

Join Brew Master Graham Kendall on his journey to accredit the Columbia Brewery in Creston, B.C. here at The Brew Master’s Journal.

Week 13: Creston is Accredited

September 15th, 2009

Highlights from the Accreditation Celebration

Here it is, folks! The big celebration marking the successful Accreditation of the Columbia Brewery in Creston, British Columbia to brew Alexander Keith’s IPA. See the video for highlights from the party!

This entry was posted on Tuesday, September 15th, 2009 at 12:02 pm and is filed under Week 13. You can follow any responses to this entry through the RSS 2.0 feed. Tags: Accreditation Process, Alexander Keith's, Brewing Process, Brewing Trials, Certification, Creston Brewery, Expansion, Graham Kendall, Nova Scotia Brewery, Quality, Results, Scott Stokes

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COMMENTS

Anonymous says:

Way to go Grum - Love the skirt !

TUESDAY SEPTEMBER 15, 2009 at 6:58 pm

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@brewnoser Kettle control of DMS was 1 attribute of many that the team achieved. It is a challenging recipe that many Brewers try to emulate 2009-09-18

Highlights from the Accreditation Celebration

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