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Week 13: Creston is Accredited

Posts Tagged ‘Brewing Trials’

Highlights from the Accreditation Celebration

Tuesday, September 15th, 2009

Here it is, folks! The big celebration marking the successful Accreditation of the Columbia Brewery in Creston, British Columbia to brew Alexander Keith’s IPA. See the video for highlights from the party!

Congratulations Are In Order!

Tuesday, July 14th, 2009

Congratulations Columbia Brewery! It is with great pleasure that I announce that the Keith’s India Pale Ale brewed in Creston has met the exacting criteria of the Accreditation Process. Mr. Alexander Keith would be proud. By taking the time to get it right, Keith’s drinkers are assured that the Keith’s beer they enjoy will be brewed to the same time honoured traditions as it has been since 1820. I know this is a great achievement for the Columbia Brewery team who have been working very hard to perfect the beer. I’ll be heading to Creston today to officially accredit the Columbia Brewery. Stay tuned as I’ll be posting pictures and video from my trip over the next two weeks.

On the Road to Accreditation

Thursday, July 2nd, 2009

Alexander Keith’s IPA brewing trials are making headway at the Columbia Brewery! I asked Brewmaster Scott to give everyone an update on the ongoing accreditation process in Creston, and here’s what he had to say: [...]

Introduction to the Tasting Panel

Friday, May 29th, 2009

It’s time for the official tasting of Columbia Brewery’s Alexander Keith’s IPA and Scott has brought some samples for me to evaluate. We must ensure that the Keith’s brewed in Creston BC tastes identical to the Halifax brewed Keith’s. In this video we discuss progress to date of the Brewing Trials at the Columbia Brewery.

Let the trials begin! Columbia takes the time to get it right

Friday, May 15th, 2009

Keith’s IPA brewing trials are progressing well at the Columbia Brewery.  The first batch of Keith’s was brewed and fermented and it’s now in aging.  As expected, some adjustments are necessary and a follow-up trial brew is in progress.   For a first attempt though, both the analytical values and the initial tasting completed by Scott Stokes, Columbia Brewery’s [...]